The Shack Bar and Grill

The Shack Bar & Grill, located in the heart of the enchanting Fisherman’s Village on the island of Koh Samui, is an exceptional dining for any meat lover visiting the island. They offer a combination of top-quality food and outstanding service. Visitors can expect a great feast and a vibrant and welcoming atmosphere.

Established over two decades ago in 2003, The Shack is proud to be the longest-standing grill on the island. Its longevity speaks volumes about its popularity among both locals and visitors alike. Over time, it has established a strong reputation for its exceptional fare and warm, friendly service.

The restaurant specialises in American, Steakhouse, Seafood, Barbecue, and Grill cuisines with all meat imported from Australia and Japan. It offers a diverse menu that caters to a variety of tastes and dietary requirements. Gluten-free options are also available.

The quality of the meat served at The Shack is often remarked upon in glowing terms. The establishment offers a wide selection of high-grade meat cuts that are cooked to perfection. If you’re in the mood for a succulent wagyu filet, or an all-American burger that surpasses its stateside counterparts, or an Angus tenderloin steak that melts like butter in your mouth, you are in for a treat to satisfy your cravings at The Shack Bar & Grill.

The Shack also shines in the seafood department. The surf and turf options, which include a whole lobster paired with scallops and tiger prawns, have earned rave reviews from diners. The lobster surf and turf is particularly recommended as a sharing dish due to its generous serving size.

One of the standout features of The Shack Bar & Grill is its phenomenal service. The attentive and friendly staff are always on hand to ensure that each diner’s experience is nothing short of perfect. The restaurant’s front-of-house manager receives frequent praise his dedication and brilliant music selections.

The Shack Bar & Grill enjoys a prime location in Fisherman’s Village, adding to its overall appeal. Its bustling yet relaxed atmosphere makes it an ideal spot for families, couples, solo diners, business travellers, and groups of friends.

Despite its popularity, The Shack remains committed to providing excellent value for money. The pricing is fair and provides good value considering the high quality of food and service offered. The Shack only imports the finest Australian and Japanese beef from Award Winning farms. They offer a range of different steak cuts, cut to size, prepared and grilled to your liking by our expert grillers. The Shack also boasts 250g burgers, 500g ribs, 1.2kg to 2.5kg of our Mighty Tomahawk sharing Steaks, which are perfect for two people and are available on their ‘Specials Menu’ in-house. The wine list is also notably extensive, offering perfect pairings for each dish on the menu.

While reservations are recommended due to the restaurant’s popularity, last-minute walk-ins may also get lucky. However, it’s always better to book in advance to avoid disappointment.

The Shack Bar & Grill offers a remarkable blend of delicious food, excellent service, and great value. It stands out not only as one of the top meat choices on the island but also one of KohPlanners favourites. If you are an avid carnivor, you don’t want to miss The Shack!